Underground Crops Helps in Digestion

Red beets and beet greens

Red beets and their green tops are the root crops. If you have a problem with constipation, red beets and their green tops should be a regular part of your diet. Red beets and green beets contain significant amounts of fibre that is useful to remove the waste materials from your body either through urine or feacal matter. Red beets contain large amounts of potassium and magnesium, while beet greens are an excellent source of beta-carotene, iron, and calcium. All of these nutrients are directly or indirectly essential for your digestive tract lining and the smooth muscle fibres that create the waves of contractions that produce bowel movements.

Steaming is the cooking method for red beets and beet greens. Cut the greens off right where their roots meet the red beet heads. Give the greens a good wash with cold water. Peel the skin off the red beets, slice them into 1/4 slice, and place them in a steamer for about 8-10 minutes or until they start to become slightly tender. At this point, place the beet greens right on top of the red beet slices, place the lid back on the steamer, and allow it to run for another 5-7 minutes or until the beet greens have softened up to a texture that you enjoy. The greens and red beet slices can be served with a bowl of brown rice or quinoa, along with some avocado slices. You should limit your consumption of beet greens to a couple of servings per week, as they contain an acidic substance that can weaken your enamel if eaten too often.

Yukon gold potatoes and sweet potatoes

If prepared and eaten with their skins Yukon gold potatoes and sweet potatoes are an excellent source of dietary fibre. They also provide complex carbohydrates, vitamin B6, vitamin C, and manganese.Yukon gold potatoes and sweet potatoes are also used in the treatment of peptic ulcers, duodenal ulcers, and some stages of inflammatory bowel disease. A simple soup made by blending steamed Yukon gold potatoes or sweet potatoes along with freshly pressed celery juice or vegetable broth are known to be very essential to various ulcers in GI tracts. Also many doctors recommend Yukon gold potatoes and sweet potatoes for inflammatory lesions in the digestive tract.